Loose Leaf Tea

Chinese Hand Made Yunnan Mao Feng with Long Curly Leaves and Subtle Sweet Honey Notes

Light & Refreshing Made with Green Tea Stems & Fragrant Cherry Blossoms

A Vibrant, Flavourful Infusion Balancing Earthy Notes of Warm Mint, Flowers & Citrus

Single Origin Breakfast Tea – Rich, Malty and Assertive with Sweet, Biscuity Character

Earthy, Woody Notes Complemented by Smooth Sweet Cinnamon Spice

Legendary Tea from Nantou with Notes of Cherry, Flowers, Wild Honey & Spice

Remarkably Pronounced Aroma of Peach with Sweet, Fruity Character and Crisp Finish

A Buttery Infusion with Fruity, Floral Aroma and Sweet Cinnamon Spice

Sweet and Malty with Notes of Caramelised Wheat and Milk Chocolate

Famous Chinese Tea with Clear Character of Cocoa, Flowers and Nuts

Fragrant Rosebuds & Petals Interlaced with Honeyed Golden Buds from Yunnan

Full Bodied and Chocolate-Sweet with Notes of Raspberry, Flowers and Eucalyptus

Lingering Vegetal Aroma with Sweet Tropical Fruit, Nutty Notes and Thick Umami Aftertaste

Finest North African Chamomile Flowers Produce a Soothing Golden Cup

A Delicate Infusion Full of Soothing Musk Fragrance and Sweet, Lasting Rose

A Mellow, Musky Mint with Herbaceous, Earthy Aromas and Soothing Alpine Taste

Mellow with Notes of Soft Meringue, White Grapes and Violet Undertones

An Indulgent Black Tea with Warming Spices, Smoothed by Velvety Salted Caramel

Black Tea with Natural Peppermint, Dark Chocolate and Creamy White Chocolate Flakes

Finest full leaf blend of Assam, Ceylon and Chinese Yunnan tea

A Classic Tea Made with the Essence of Bergamot Orange and Finest Black Tea

Gently Smoked with Pine Wood for that Typically Rich and Peaty Taste

Pu-erh and Black Tea Blended with Natural, Whole Cardamom, Cinnamon and Safflower

Superb Chocolatey Notes, Balanced with Biscuit, Spice, Wild Flowers and Butterscotch

Roasted Chestnut, Asparagus and Fresh Grass with Nutty Sweetness and Rich Umami

A Golden Black Tea, with Notes of Honey, Malt and Cacao, and a Velvety Texture

Roasted Green Depths with Nutty Aroma and Soft Honeyed Sweetness

A Pale Green Infusion with Cucumber and Pea Aroma and Sweet Umami-Rich Flavour

Fresh, Verdant 1st Flush, with Notes of Young Blossom, Hay and Sweet Honey

A Fruity 2nd Flush with Notes of Mirabelle Plum, Muscatel and a Smooth Finish

A 3rd Flush Burgundy Tea with Notes of Blackcurrant, Hazelnut and Muscatel

A Honeyed 1st Flush with Notes of Tart Grapes, Spring Flowers and Strawberry

A Distinctly Floral 1st Flush, with Honeyed Muscatel and Smooth Finish

A 2nd Flush Tea with Notes of Spicy-Sweet Nutmeg and Baked Fruit

Finest Keemun black tea combined with Iranian saffron and aromatic green cardamom

Finest top grade Assam with bright golden tips and a malty character

A top-grade Ceylon tea with a unique, full and rich taste with hints of orange

Mouthwatering blend of black tea, dates & red sandalwood

Aromas of Toffee, Coffee, Cherries and Toast with Chocolate Sweetness

Festive Blend of Orange Peel, Cinnamon, Cloves, Cardamom and Finest Black Tea

Delicious Hand Blended Organic Chai Black Tea with Whole Masala Spices

Comforting Festive Blend with Cinnamon, Rosehip, Orange Peel and Fruits

Finest Himalaya black tea enhanced with Madagascan bourbon vanilla

A decadent infusion made from bourbon vanilla and earthy Pu Erh

Delicious black tea, chocolate drops and cocoa cores with a surprisingly hot aftertaste

Dried orange peel blended with oriental spices and a dash of chocolate

A Black Tea Blended with Strawberry, Raspberry and Elderberry

Delicate and velvety Silver Needle buds, infused with fragrant fresh jasmine flowers

Elegant combination of Pai Mu Tan white tea and fragrant rose petals and rose buds

Sweet and Fruity Blend of Cactus Fig, Papaya, Pears, Apples and Roses

Fragrant Version of a Herbal Earl Grey Mixed with Lavender Blossoms and Vanilla

Mouthwatering Combination of Flavourful Garden and Luscious Forest Berries

Crisp and invigorating blend of North African nana mint and peppermint

Satisfying Tart Infusion Produced by the Finest Organic Hibiscus Whole Leaves

An aromatic herbal blend designed to relax and soothe

Hand rolled pearls of green tea scented with fresh jasmine flowers

Distinctive Flat Leaf Produces Delicate Notes of Stone Fruits and Roasted Chestnuts

An Exceptional Long Jing with Strong Notes of Chestnut with a Sweet, Lingering Aftertaste

A Refreshing Green Tea with Hints of Spring Flowers and a Slightly Savoury Finish

Smooth and elegant with soft nutty notes from the West Hunan Wuling Mountains

Traditional Blend of Green Gunpowder Tea and Moroccan Nana Mint Leaves

Tightly curled leaves reveal a surprisingly soft and nutty aroma

The perfect base for traditional Moroccan tea – sharp and brisk with a mellow smokiness

Sweet and Aromatic Medium Steemed First Flush Sencha from Kagoshima Prefecture

Earthy and Mellow, with Aroma of Sticky Plums, Spice and Bark

Finest Green Tea Gently Scented with Fragrant Jasmine Flowers

Very Crisp and Slight Citrusy Infusion from Hand Plucked Spring Buds

Young and tender Silver Needle Buds with a delicate floral aroma

Exceptionally smooth hand rolled pearls of white tea

Exotic and flavoursome combination of Sencha and dried sour cherry pieces

Marigold flowers and fresh Silver Needle tea unfold with a scent of peach and dried apricot

Artistically hand-tied flowering tea unfolds to present a floral and sweet taste

A stunning, decadent blue infusion with subtle delicate notes of jasmine

Soft and silky smooth, completely unprocessed tea buds with a sweet finish

Smooth and velvety Pai Mu Tan white tea mixed with dried peach and pear pieces

Delicate snow white tea combined with sweet bamboo leaves and fruity cranberries

An Organic Chinese Oolong Tea: Smooth Cacao, Caramel & Plum

Exceptionally Fruity Oolong with Notes of Lychee, Apricot and Honey

Superior Oolong infused with extracts of vanilla

Smooth Tie Guan Yin oolong with initial softness, a lightly sweet aftertaste and a beautiful flowery bouquet.

Ripe Pu Erh with a uniquely earthy and woody aroma

A robust and elegant combination of Yunnan Pu Erh and sweet forest fruits

Flavourful oriental spices enriched Pu erh with a sweet aftertaste

Green Tea, Matcha and Toasted Rice – Intensely Nutty with a Lingering Umami Flavour

A Gold-Green Infusion with Evergreen Aroma and Intensely Floral Lavender Taste

From the Cederberg region of South Africa with a naturally sweet aftertaste of honeysuckle

Finest Organic Whole Chamomile Flowers Combined with Refreshing Organic Peppermint

Sweet South African honeybush combined with the taste of nutty chocolate

Delicious mix of fruits and hibiscus infused with elderflower

Silky White Tea with an Oriental Touch of Hibiscus, Star Anise and Cinnamon

Soft and Gentle Pu erh with a Light Mellow Aftertaste

The perfect herbal infusion after a heavy meal

Soothing and cleansing herbal blend with a sweet finish

Sweet strawberries and tropical pineapple combined with finest green tea

Sweet and juicy figs enhance this mouthwatering green tea blend

Delightful Green Tea Blended with Seven Wonderful Ingredients and a Fruity Aftertaste

South African Organic Rooibos blended with traditional masala spices

Sweet South African rooibos enhanced with playful exotic passion fruit

An fruity blend of sweet tropical mango pieces and robust black tea

Refreshing green tea blended with aromatic bergamot

A soothing herbal blend infused with vanilla essence

Gently Decaffeinated with Mild Flavours and a Light and Subtle Note of Honey